NRC 181
| Maturity Days | – |
| Release Year | 2023 |
| Release Institute | ICAR – Indian Institute of Soybean Research, Indore |
| Yield (quintal/acre) | – |
| Protein Percentage (%) | – |
| Oil Percentage (%) | – |
| Test Weight (gram) (100 seeds weight) | – |
| Seed Rate (kg/acre) | – |
| Spacing (Inches) | – |
| Reaction to major diseases and pests | Resistance to Yellow Mosaic Virus and Target Leaf Spot. |
| Morphological Characters | – |
| Special Characters | NRC 181, a food grade soybean variety having less unpleasant beany flavor as it is free from Kunitz Trypsin Inhibitor (KTI), an anti-nutritional factor. |
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